Spinach & Artichoke Salad. Layer your favorite 4 serving salad bowl with the following ingrediants...in order. 4 cups Baby Spinach Leaves, 1 8 oz.can or 5 fresh Artichoke Hearts (diced), 1/4 cup diced red onion, 1/4 cup sliced roasted red peppers, 1/4 cup diced roma tomaotes, 1/4 cup feta cheese, 1 cup cubed grilled chicken, Toss with Balsalmic Vinegrette to taste.
